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daikokunyo
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Recipe Tracker | #1 | ||
because i'm going to start experimenting with cooking once i'm out of college.
since i'm graduating in summer, i'm looking at recipes for dongchimi and baek kimchi. i don't know if i have RAW sugar though and must see about substitutes for chives, dried jujubes, and pine nuts. i'm also looking at ice cream. i found one that's just bananas blended with peanut butter! breakfasts i'll be attending graduate school, commuting from home. mornings will be rushed, so i'm thinking of making overnight oats for breakfast everyday. of course, almond milk and butter are substituted with oat milk and peanut butter, respectively. coconut milk is great too, and i have an overnight oats recipe that could use the residue. also, the carrot cake overnight oats recipe from the same list looks good. coconut cream OR butter. must try and see what i end up with. coconut butter can also be made by blending shredded coconut, but it reduces a LOT and might take a while. i need to see about a cloth for straining! oat pulp cookies chewy cookies other recipes almond pulp crackers and hummus to go with[/FONT]
Last edited by daikokunyo; 12-04-2019 at 01:03 PM.
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Posted 04-14-2019, 06:46 AM |
#2 |
daikokunyo
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vanilla extract!
cream cheese! this'll go with carrot cake! cakes coffee cake and here's coffee buttercream frosting to go with it. finely chopped walnuts can be sprinkled on top. lemon pound cake pumpkin cake breads vegan zucchini bread
Last edited by daikokunyo; 04-24-2019 at 11:03 AM.
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Posted 04-14-2019, 07:29 AM |
daikokunyo
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#3 | |||
i guess i'll make this a separate post for mains i wanna try
mushroom linguine fancy stuff french toast cookie cake granola
Last edited by daikokunyo; 05-01-2019 at 02:54 AM.
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Posted 04-23-2019, 09:09 AM |
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